
Barrel + Brine - FIRE + ICE
Sweet. Then heat.
Cooling sweetness. Controlled burn.
The brine starts warm and lightly sweet with onion, mustard seed, and spice, then finishes with a clean, lingering burn that builds without overwhelming.The result is a crisp pickle that hits sweet up front and finishes hot. Bold but composed. Perfect for sandwiches, burgers,
charcuterie boards, or anyone who likes their heat earned.
Â
Made in small batches in NY, Fire & Ice is about balance—sweet meets heat, done with intention.
MADE IN NEW YORKÂ
Source: Buffalo, New York.Â

Sweet. Then heat.
Cooling sweetness. Controlled burn.
The brine starts warm and lightly sweet with onion, mustard seed, and spice, then finishes with a clean, lingering burn that builds without overwhelming.The result is a crisp pickle that hits sweet up front and finishes hot. Bold but composed. Perfect for sandwiches, burgers,
charcuterie boards, or anyone who likes their heat earned.
Â
Made in small batches in NY, Fire & Ice is about balance—sweet meets heat, done with intention.
MADE IN NEW YORKÂ
Source: Buffalo, New York.Â

Original: $10.50
-65%$10.50
$3.67Description
Sweet. Then heat.
Cooling sweetness. Controlled burn.
The brine starts warm and lightly sweet with onion, mustard seed, and spice, then finishes with a clean, lingering burn that builds without overwhelming.The result is a crisp pickle that hits sweet up front and finishes hot. Bold but composed. Perfect for sandwiches, burgers,
charcuterie boards, or anyone who likes their heat earned.
Â
Made in small batches in NY, Fire & Ice is about balance—sweet meets heat, done with intention.
MADE IN NEW YORKÂ
Source: Buffalo, New York.Â





